Tender blue-green leaves with a mildly sweet flavor. The plants are tall, vigorous, and high yielding. More tender than the extra-curly green varieties but not quite as cold hardy. Pairs well with Red Russian.
Kale prefers cooler growing temperatures, between 55–75°F, optimum being 60–70°F, but will produce good crops under warmer, summer conditions.
SCIENTIFIC NAME: Brassica oleracea
Seed: Siberian Kale Seed from Johnny’s Selected Seeds